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Welcome to Basoa taberna
Basoa taberna, nestled in the charming streets of San Sebastián, is a culinary gem that showcases traditional Basque cuisine infused with European influences. Renowned for its delectable offerings, like unique rice dishes and confit ibérico pork loin, the restaurant promises an unforgettable dining experience. Guests rave about the excellent wine selection and the warm, friendly service provided by the attentive staff. With a beautiful summer terrace and a cozy atmosphere, it’s a must-visit for both locals and travelers. At Basoa taberna, every meal is crafted with passion, making it a standout destination for food lovers seeking authentic flavors.
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About
Basoa taberna
Welcome to Basoa taberna, an exquisite dining destination nestled in the charming streets of Donostia, Spain. This hidden gem located at Bordatxipi Pasealekua, 20 is a true representation of Basque culinary tradition infused with a delightful twist from various European influences. The ambiance here is noteworthy, combining unique architecture with an inviting summer terrace that transforms dining into an experience.
The reviews speak volumes about what you can expect at Basoa taberna. Verity M noted the fantastic food and a stellar wine selection, attributing the restaurant's charm to its friendly owner and a talented chef with a wealth of experience. Oier Fano Dadebat labeled it one of San Sebastián’s hidden gems, highlighting the traditional Basque cuisine enhanced by global culinary touches. It’s not just a meal; it’s an exploration of flavors.
What truly stands out is the exceptional service. Kara De Folo celebrated the unforgettable experience, mentioning that the restaurant added a magical touch to their honeymoon. When a place can make personal moments even more special, it only underscores the care and commitment of the staff and management.
If you're a fan of unique dishes, the menu here won't disappoint. Mitch Gordon raved about the unique rice and paella dish alongside the confit ibérico pork loin, which exemplifies the restaurant's ability to marry traditional preparation with intriguing flavor profiles. Each bite offers a delicious journey that stays with you long after your visit.
In a city famous for its culinary scene, Basoa taberna rises to the occasion, offering great value for outstanding quality. Whether you're a local or just passing through, this site promises excellent food, a warm atmosphere, and lasting memories. Do not miss the chance to indulge in an experience that beautifully captures the essence of Basque dining.
People talk
Our Guestbook
“ The best restaurant in San Sebastián! Food was fantastic. Excellent with gluten and dairy allergies. ”
“ Unforgettable food and incredible service. We can’t wait to come back on our next trip. Thank you for making our honeymoon all the more memorable! ”
“ An absolute fantastic find. The food is delicious along with a great wine offering. The owner is very helpful and friendly and the chef has brought wonderful experience from around Europe to the restaurant. A must visit. ”
“ One of San Sebastián’s hidden gems. Traditional Basque cuisine with subtle touches from other culinary traditions. The building itself is unique and full of charm, and the summer terrace is on another level. Excellent service, great value for the outstanding quality. The food is absolutely delicious — easily on par with the city’s most famous restaurants. ”
“ Just delicious! The best food we’ve had in Spain with the nicest team. Cannot recommend highly enough. ”
“ Had an amazing birthday lunch celebration at Basoa Taberna. Everything we ordered was cooked to perfection and presented even better. We ordered the croquetas and a beet salad to start, followed by the carrillera (which actually came out garnished fancier than the photo shows). Then 2 of the different paella options followed our starters. We also ordered all 3 dessert offerings although we wasted no time for a photo. No details of the meal were overlooked and not one bite was wasted. We even debated licking the plates. The waitstaff was wonderful and the owner and chef, Israel is a true gem of an human. He was extremely accommodating and was nice to see him coming out frequently to interact with customers. Extra plus that he spoke perfect English. The vibes at Basoa are immaculate for a relaxed but elevated meal tucked away in a cute quiet corner of the city. We loved the music playlist as well! We will definitely be returning. ”
“ Had a great experience here. The food was great, we had the unique rice/ paella dish and the confit ibérico pork loin. Excellent. Also the vibe was great. Staff was friendly and smiling the whole time and seemed like they were having fun. Will definitely be back. ”
“ Fantastic lunch experience at Basoa. Lovely croquettes, fantastic 1.2 kg steak, and heavenly chocolate cake. All accompanied by txakoli and a nice red rioja. Execellent service and great ambience. ”